Brad Makes Fermented Salsa | It's Alive | Bon Appétit

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Bon Appétit

2 muaj më parë

It's Alive with Brad Leone is back for episode 78 and this time Brad is making fermented salsa. Join Brad as chars up some chilis and lets 'em ferment to make a salsa so nice you just might dip twice.
Follow Brad on Instagram: @brad_leone

Join Bon Appétit test kitchen guy, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

Brad Makes Fermented Salsa | It's Alive | Bon Appétit

Komente
Vanduraa sr
Vanduraa sr Ditë më parë
...what, is Brad a smack addict now? The fuc happened to him?
M KHA
M KHA 2 ditë më parë
Now I wanna see fermented Ice Cream, I don’t know how but if someone can do it is Brad.
George Lopez
George Lopez 2 ditë më parë
How do I ferment without that air sucker machjne
N.B. Kristjansson
N.B. Kristjansson 2 ditë më parë
Couldn't you use an immersion blender in the bag? Less clean up
Ani Zuñiga
Ani Zuñiga 5 ditë më parë
Thai fascinates me. I am trying to imagine the flavor and all I’m getting in my head is salsa I’ve left in the fridge for a week.
MasterDecoy
MasterDecoy 6 ditë më parë
brad is my adhd spirit animal
Michael Brazeau
Michael Brazeau 6 ditë më parë
Anyone else bothered by those hairs that are sticking out behind brads left ear??😬😂 I was distracted by it the whole video
Michael Brazeau
Michael Brazeau 6 ditë më parë
Some how I always find myself awake at 2 am watching BA videos..specially ones with Brad. 😂
Maciej Okuniewicz
Maciej Okuniewicz 10 ditë më parë
I think he smoked just a little bit before shooting video xD
HuiChyr
HuiChyr 14 ditë më parë
Brad lost some weight didn't he?
Looshkin
Looshkin 15 ditë më parë
He's high.
Rose Mari Lundefaret
Rose Mari Lundefaret 15 ditë më parë
When you sad Black cumin, i heard black human🥴
Aldi Swart
Aldi Swart 17 ditë më parë
How can I make this if I don't have a vacuum sealer? This looks really delicious!
Ruan Niemann
Ruan Niemann 18 ditë më parë
I would totally stick some cream cheese or vegan sub in the blender too. It would really send this into the stratosphere, to give it a canvas to shine
M A
M A 18 ditë më parë
Brad, I so appreciate your vids! They've been a mainstay during the 'year of challenges,' --your humor, genuineness and skill are like the best medicine! And re Chris Morocco and his scarcity of praise, he's innocently enough just treating you the way he treats himself on the inside. I always hope he one day admits his jealousy of your joie de vivre and gets on with living the deeper love that connects all of us.
A Day In The Life
A Day In The Life 19 ditë më parë
I fermented some cheery tomatoes and onions in a vacuum seal bag. It took about 5 days for it to blow up like a balloon. The look on my wife's face when I told her I was going to eat those tomatoes was priceless 😂 I was a little bit apprehensive after I opened the bag and smelled the funky sweetness of the fermented tomatoes and onions. Ended up making a salsa out of it and the tomatoes tasted really great. I would definitely try this again.
seymour47
seymour47 19 ditë më parë
That mustache. Oof that mustache.
Liam Jones
Liam Jones 22 ditë më parë
This was great, where do we find the recipe or do we have to just follow along?
Amanda Allen
Amanda Allen 25 ditë më parë
I’m only here for Brad and chris
David Harley
David Harley 26 ditë më parë
What kitchen is that?
Pierre kickhefer
Pierre kickhefer 26 ditë më parë
So good to see you at it again Brad!
Dyllan S
Dyllan S 27 ditë më parë
its just not the same:/
Mary Harward
Mary Harward 29 ditë më parë
Whenever im having a bad day I watch Brad xD.
Dolgion Ganbayar
Dolgion Ganbayar Muaj më parë
At this point, at the end of the day
AirAssault7
AirAssault7 Muaj më parë
Brad Leone's the best.
JHK
JHK Muaj më parë
There is wayyy too many effects and sound effects please turn it down its very annoying!
Allie V
Allie V Muaj më parë
I love this. Never thought to ferment salsa! Is there an alternative to the plastic container?
myrrhfishify
myrrhfishify Muaj më parë
Try a fermented tomatillo/Hatch green chile green salsa. You will not be disappointed.
Paweł Bańczak
Paweł Bańczak Muaj më parë
furmented soulsa
Maxim Bryson
Maxim Bryson Muaj më parë
Well that was sad to try and watch
Max Martrich
Max Martrich Muaj më parë
Brad looks hella stoned in this video.
Mariana Isabel Gómez Olavarría
Mariana Isabel Gómez Olavarría Muaj më parë
Mexican people can differentiate between the dry chilis that crack and those who don't easily. Eg: guajillo vs arbol...
invertedironcross9
invertedironcross9 Muaj më parë
Brad is flying reeeaaaall high in this vid, love him but my man is chached.
paulywoggg Cat Chef
paulywoggg Cat Chef Muaj më parë
This guy is a Blithering Idiot! Bon Appetit used to be real classy. What happened?
Redline
Redline Muaj më parë
I just want BA to know that the editor behind the scenes of It's Alive, deserves a huge raise. Brtbrtbrtpbrtp!
Lokk54
Lokk54 Muaj më parë
they must be paying him big time
Mirko
Mirko Muaj më parë
New you doing the video effects? Have not watched in months. They are so annoying now that I'll probably stop watching. Not funny at all. Just bad
T.H.E
T.H.E Muaj më parë
Shia labeouf 😂
Udon't Sayxxx
Udon't Sayxxx Muaj më parë
wtf brad suddenly loose a ton weight. ya ok?
Jim.B
Jim.B Muaj më parë
Always awesome to see you cranking out the cool foods man. keep at it. Only thing good left here on BA...
Mikhel Barajas
Mikhel Barajas Muaj më parë
This salsa is like a salsa borracha (drunk salsa) except that in México we do not usually ferment salsas but instead we use beer for that particular type of salsa, some prefer light beers but I use regular beer. And yup the custom is to add fresh chopped cilantro at the end, you can also add finely chopped onion. Some varieties include small chunks of queso fresco or small chunks of queso panela, even avocado, though I prefer to eat avocado just lightly mashed and add to it chopped cilantro, finely chopped onion and cotija cheese. PS For better flavour avoid habaneros and instead go for a combination of serranos and fresh chile de árbol, plus dried pico de pájaro and morita, it will have quite a punch. Saludos.
Bennie Ray Bob
Bennie Ray Bob Muaj më parë
You have really inspired me to get in the kitchen.
J Rosenb
J Rosenb Muaj më parë
Hey Brad, what happened to your old friends over there? Were they “let go” for some reason? Can you tell us why?
Peet Ky
Peet Ky Muaj më parë
i remember that mustard episode. been meaning to make that
Peet Ky
Peet Ky Muaj më parë
what are the small oven things on the counter
Hayley Van Gorden
Hayley Van Gorden Muaj më parë
Brad make your own channel ❤️💕
Raymund Reyes
Raymund Reyes Muaj më parë
I love Brad, but i miss Vinny
Itiel López
Itiel López Muaj më parë
Is he depressed or something?? Love your vids Brad, proly the only thing I watch on this chanel
Jon luke Kaiser
Jon luke Kaiser Muaj më parë
Brad My man, you are absolutely entertaining and have a talent for it. do the world a FAVOR and start streaming or making your own channel! with your viewers you'd blow up on twitch in the best way.
rompdude
rompdude Muaj më parë
The new editor sucks, totally off the mark.
fnhs90
fnhs90 Muaj më parë
God, that moustache just feels like it was missing on him all along
jdubs
jdubs Muaj më parë
Brad could go do this same thing on his own and make so much more money since the videos he’d own himself
Sadie Dimaggio
Sadie Dimaggio Muaj më parë
Brad looks really good with the mustache, like it fits him really well.
Trz
Trz Muaj më parë
Yo Brad pls try making a century egg
Alexander Sears
Alexander Sears Muaj më parë
how do i subscribe to just brad
Cinnabar Analytics
Cinnabar Analytics Muaj më parë
This is the only show that feels like old school BA.
osiel sanchez
osiel sanchez Muaj më parë
Every Latino be thinking his salsa needs mores chiles
Halah
Halah Muaj më parë
God how I love the editor he makes me laugh every time
E Byrd
E Byrd Muaj më parë
Brad keeps it real.
Leifer04
Leifer04 Muaj më parë
Give us a brad show man.. come on
jimmycotter2207
jimmycotter2207 Muaj më parë
Can they start a meat series called It was Alive just too give Brad more content
Wylie Brooke
Wylie Brooke Muaj më parë
Adopt me Brad
RichardGrayson
RichardGrayson Muaj më parë
I thought everyone watched these videos for Brad only, Sohla really messed things up.
bradpa02
bradpa02 Muaj më parë
The stache is the character development we've wanted. 👌
CartoonHead
CartoonHead Muaj më parë
Whoever does your audio mixing needs sacking.
Diane Needham
Diane Needham Muaj më parë
Does anyone here know if he's not aloud to have his own youtube cooking channel cuz he's on ba ..I want more brad !!
Jeff Coomsalot
Jeff Coomsalot Muaj më parë
bruh he was high as a kite in this one
Tomas Jonsson
Tomas Jonsson Muaj më parë
Brad Appétit!
coarsehearts
coarsehearts Muaj më parë
Need a count on how many times brad says “at this point”
Flynn Hammonds
Flynn Hammonds Muaj më parë
Brad, you have to make your own youtube channel
Jeremy Miedreich
Jeremy Miedreich Muaj më parë
Can you freeze it after the 4 days?
Vikki Skomarokha
Vikki Skomarokha Muaj më parë
Did they get new video editors?
stiflingmystrife
stiflingmystrife Muaj më parë
Glad to see Brad back !!!!
Michael Prazmark
Michael Prazmark Muaj më parë
Really nobody is going address how blasted he is in this video lol. Awesome. But we get it. The only reason you watch the channel.
KayKovo
KayKovo Muaj më parë
Brad's giving me major stoner energy lol and I'm 100% here for it 😂
Kas S
Kas S Muaj më parë
Who ever is the editor...your funny AF
Megan Mackey
Megan Mackey Muaj më parë
Is Hunzi editing again???
Mr Dissident
Mr Dissident Muaj më parë
brad please make your own show !
Megha Maravi
Megha Maravi Muaj më parë
Except for fermentation part, that's how Indians make 'chutney'.
Todgerino
Todgerino Muaj më parë
when covids over send brad to a truffle farm for goin' places
Natalie Holch
Natalie Holch Muaj më parë
what just happened lol
Scared Folks
Scared Folks Muaj më parë
Stoned AF.
marcus Bear
marcus Bear Muaj më parë
Rip vinny Kevin is just a fake imitation
mayen67
mayen67 Muaj më parë
This guy talks to dam much.
Morella Továr
Morella Továr Muaj më parë
Bueno
Zachery Zietlow
Zachery Zietlow Muaj më parë
um cryovac
jose.roblox.1995
jose.roblox.1995 Muaj më parë
very funny big chungus
dann6
dann6 Muaj më parë
The editor of these videos is trying WAY too hard. This show is getting annoying real fast.
Melissa
Melissa Muaj më parë
I made this as my second fermentation project and was so impressed with the results. Once I was happy with the level of funk, I used a touch of cane sugar to tone down the spice prior to refrigeration. So easy to make and the flavor is out of this world. Thanks, Brad!
Andy Rainbow
Andy Rainbow Muaj më parë
I've said it before, and I'll say it again - editing skills of the editor of It's Alive are just gold.
Andy Rainbow
Andy Rainbow Muaj më parë
Normal people in the kitchen: *stirs sauce, slices tomato, cooks potatoes* Brad: *making weird noises* Let's put these peppers straight onto the flame
freitanzerin
freitanzerin Muaj më parë
I only watched this because a bunch of people on reddit said not to. Just sayin!.
Kim Schuller
Kim Schuller Muaj më parë
Ugh been missin my wildcard!!
Jussin
Jussin Muaj më parë
I thought Claire was cool. Yall are haters
AshtonCoocher
AshtonCoocher Muaj më parë
Is he high? Is he neurotic? Nope. He's Brad. Making onions (half). Love ya weirdo.
svetlana berkovich
svetlana berkovich Muaj më parë
Your videos always make me so happy 😊
iAnon
iAnon Muaj më parë
i heard tom cruise has a kink for caught fish.
Trollocs
Trollocs Muaj më parë
the editing is fire! LOL
Emmy Reeeid
Emmy Reeeid Muaj më parë
How many times is Brad gonna bash that bag 🤭😂 that one won't need to be whizzed up when it's ready. I love watching him and his odd ways x
Joseph Ellis
Joseph Ellis Muaj më parë
I saw this video today on LG free t.v. and went right out and bought the ingredients. Wish me luck!
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